Almanac Emission Projection Data by EIC (published in 2013)
Annual Average Emissions (Tons/Day)
SAN FRANCISCO BAY AREA AIR BASIN
MISCELLANEOUS PROCESSES
690-COOKING
MISCELLANEOUS PROCESSES
690-COOKING
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EMISSIONS INVENTORY CATEGORY | TOG | ROG | CO | NOX | SOX | PM | PM10 | PM2.5 |
---|---|---|---|---|---|---|---|---|
690-680-6000-0000 Methodology 680-COMMERCIAL CHARBROILING 6000-FOOD AND AGRICULTURAL PRODUCTS (UNSPECIFIED) 0000-SUB-CATEGORY UNSPECIFIED |
1.22 | 0.85 | - | - | - | 7.61 | 5.32 | 3.19 |
690-682-6000-0000 Methodology 682-DEEP FAT FRYING 6000-FOOD AND AGRICULTURAL PRODUCTS (UNSPECIFIED) 0000-SUB-CATEGORY UNSPECIFIED |
0.11 | 0.07 | - | - | - | 3.22 | 2.25 | 1.35 |
690-684-6000-0000 Methodology 684-COOKING (UNSPECIFIED) 6000-FOOD AND AGRICULTURAL PRODUCTS (UNSPECIFIED) 0000-SUB-CATEGORY UNSPECIFIED |
0.11 | 0.08 | - | - | - | 3.92 | 2.75 | 1.65 |
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TOTAL | 1.44 | 1.00 | - | - | - | 14.75 | 10.32 | 6.19 |