First Name | Tom |
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Last Name | Brian |
Email Address | tmbrian@verizon.net |
Affiliation | Trucking co. |
Subject | emission's control |
Comment | Having driving in and out of CA for the last 6 years taking dairy products to the Bay Area and loading vegetables up and down the state (avg 1000 miles a month in state) this is about 8% of average miles per unit per year . I find that most of long haul trucks are for the most part better maintained an newer than the local equipment out of necessity to operate in the profit zone . The fact that the State CA is getting too far ahead of the rest of the country on up dates (some of the technology is not ready yet ) will be a very tough thing for the trucking industry to meet these standards . The average food hauler coming into state now has 3 separate engines on board all with different rules an regulations Please do not get too far ahead of the curve Thank you , Tom |
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Date and Time Comment Was Submitted | 2008-11-03 16:08:09 |
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